Chicken Tenders with Dried Cherry Sauce
This is a quick dish to prepare and the sauce may be made up to 2 days ahead. I like to use chicken tenders in this dish since they cook...
Fall Pork Chops with Apples and Calvados
When the weather turns just a little cool in the early Autumn, I like to cook and bake with apples. After all that is harvest time and...
Roast Chicken with Fennel Seed and Oregano
Several years ago while travelling in Rome with some friends I had a really delicious meal of roast chicken. It took me awhile before I...
Fall Warming Coq au Vin
When the weather begins to cool, I like to make Coq au Vin. The red wine and bacon enhance the sauce in which the chicken is cooked. It's...
